I’ve been thinking about how to explain the insanity of my day. Of my week, for that matter. But really- today just took the cake, pie, and every other decadent metaphor. Put simply, TGIF.
However, you know why Friday is also especially awesome. Because it’s time for Jessamyn’s New Favorite Thing.
No kidding, I tried about a dozen new food items this week. Some of them were really awesome- some left quite a bit to the imagination. And some (quite literally) left a bad taste in my mouth. But what came out on top? What is Jessamyn’s New Favorite Thing of The Week?
Ok, picture your favorite potato chip. Now make it less fatty, more delicious, and even more awesome. You’re thinking of Glories Sweet Potato Chips. The purchase of these chips was the definition of an impulse buy- the woman shopping in front of me at Washington Perk and Provisions was eating them and I asked to try a few. I immediately bought a bag, and proceeded to eat nearly the entire bag during the Sunday matinee of 1776.
There are so many good things about these chips that I almost don’t know where to begin. Some sweet potato chips are too salty and too broad, which makes them take up too much space in your mouth and messes up the balance of natural potato sweetness and added salt. These chips are really thin and very crunchy- simply by size judgement, you will never question whether these chips are the product of actual sweet potatoes or a sweet potato processing machine monster. They are properly dusted with sea salt, and the salt does not overpower the natural potato sweetness. The chips are gluten-free AND GMO-free. Also, the only ingredients are sweet potatoes, GMO-free oil, and sea salt. As it should be.
After I bought the chips and consumed nearly the entire bag before intermission, I made it my mission to find out more about the company. What other products do they make? Would the products like me? Would the products want to take me to the prom? (Too far? Yeah, a step too far.)
Well, I perused the website and immediately found out that NOT ONLY are these American south sweet potatoes (which explains why they are perfect and delicious- the American South farms the best sweet potatoes you’ll ever eat), but OH MY GOD THE COMPANY IS BASED IN GREENSBORO, NC.
My hometown. THE BIRTHPLACE OF JESSAMYN. It’s also the next large town over, but that’s irrelevant right now.
Therefore, not only are Glories Sweet Potato Chips my new favorite thing of the week, but Good Health Natural Foods is my new best friend.
Happy Friday, y’all. Seriously, TGIF, or what?
By the way, speaking of Jessamyn’s New Favorite Things, my pre-fasting breakfast this morning was a bowl of corn flakes with chocolate almond milk. I nearly swooned because of the delicious flavors entering my mouth. Seriously, go to the grocery store and GET YOU SOME.
Also, keep your socks on: days 2 and 3 of The Macaroni Bowl are still forthcoming- I promise. I’m also going to post the recipe for this ABSOLUTELY AMAZING curried lentil soup I made on Wednesday.
Delicious doesn’t begin to describe it. Also, since I’m in the mood to overshare, I finally received Waiting For “Superman” from netflix, and I can’t wait to start watching. Wait, why am I still typing? I need to watch!